ORGANIZATIONAL COMMITTEE

Chairs:

  • Jean-Pierre Chanet, President of AFIA, Irstea, France
  • Olivier Naud, Irstea, France
  • Bruno Tisseyre, Montpellier Supagro, France

EFITA Institutional Support:

  • Remigio Berruto, President of EFITA, Italy
  • Michael Clasen, President elected of EFITA, Germany
  • Ian Houseman, Secretary of EFITA, United Kingdom

Other members:

  • Guy Waksman, Treasurer of AFIA, former EFITA President, France
  • Nicolai Fog Hansen, SEGES, Denmark
  • Bruno Tisseyre, Montpellier Supagro, France
  • Karel Charvat, Czech Centre for Science and Society, Cezch Republic
  • Mehdi Siné, vice-President of AFIA, Arvalis – Institut du végétal, France
  • Miklos Herdon, University of Debrecen, Hungary
  • François Brun, ACTA, France
  • Serge Guillaume, Irstea, France
  • Hazaël Jones, Montpellier Supagro, France
  • André Miralles, Irstea, France
  • François Pinet, Irstea, France
  • Catherine Roussey, Irstea, France
  • Maguelonne Teisseire, Irstea, France

Support @ Irstea:

  • Irène Mingot, Isabelle Paysan, Orlane Gadet (non exhaustive list)

PROGRAMME COMMITTEE

  • Jean-Pierre Chanet, President of AFIA, Irstea, France
  • Nicolai Fog Hansen, SEGES, Denmark
  • Olivier Naud, Irstea, France
  • Jerzy Weres, Poznan University of Life Sciences, Poland
  • Carlo Previl, University of Quebec, Canada
  • Hélène Raynal, INRA, France
  • Thomas Bartzanas, Aarhus University, Denmark
  • Prof. Bruno Tisseyre, Montpellier Supagro, France
  • Oliveira Stanley, EMBRAPA, Brazil
  • Maro Vlachopoulou, University of Macedonia, Greece
  • Alexandre Termier, University of Rennes I, France
  • Remigio Berruto, President of EFITA, Italy
  • Gerhard Schiefer, University of Bonn, Germany
  • Patrice Buche, INRA, France
  • Michael Clasen, President elected of EFITA, Germany
  • Cyril de Runz, University of Reims, France
  • Ian Houseman, Secretary of EFITA, United Kingdom
  • Guy Waksman, Treasurer of AFIA, former EFITA President, France
  • Fokke de Jong, University of Wageningen, Netherlands
  • Bruno Tisseyre, Montpellier Supagro, France
  • Alaine Guimares, Universidad Federal de Parana, Brazil
  • Franck Ravat, IRIT, France
  • Enrique Molto, ‎Instituto Valenciano de Investigaciones Agrarias, Spain
  • Frédéric Garcia, INRA, France
  • Angela Ribeiro, Spanish National Research Council, Spain
  • Mehdi Siné, vice-President of AFIA, Arvalis – Institut du végétal, France
  • Sotiris Karetsos, University of Athens, Greece
  • François Brun, ACTA, France
  • Ibrahim A. Hammed, University of science and technology, Norway
  • Brigitte Charnomordic, INRA, France
  • Karel Charvat, Czech Centre for Science and Society, Czech Republic
  • Serge Guillaume, Irstea, France
  • Spiros Kaloudis, University of Athens, Greece
  • Hazaël Jones, Montpellier Supagro, France
  • Ki-Joune Li, University of Pusan, South Korea
  • André Miralles, Irstea, France
  • Iver Thysen, Innovation Fund Denmark, Denmark
  • Nadine Hilgert, INRA, France
  • Alain Viau, Université de Laval, Canada
  • Frederic Andres, National Institute of Informatics, Japan
  • François Pinet, Irstea, France
  • Pythagoras Karampiperis, Agroknow, Greece
  • Agnès Begue, CIRAD, France
  • Bruno Martins, University of Lisbon, Portugal
  • Sergey Yurish, Technical University of Catalonia, Spain
  • Sébastien Pacchini, SMAG, France
  • Juan Carlos Corales, University of Cauca, Colombia
  • Claus Grøn  Sørensen, Aarhus University, Denmark
  • Catherine Roussey, Irstea, France
  • Alex Escola, University of Lleida, Spain
  • Kleber Xavier Sampaio de Souza, EMBRAPA, Brazil
  • Maguelonne Teisseire, Irstea, France
  • Ali Frihida, ENIT Tunis, Tunisia
  • Raffaele Gaeteno, CIRAD, France
  • Gianfranco Giannerini, Council for Agricultural Research and Agricultural Economy Analysis, Italy
  • Xin  Jiannong, University of Florida, USA
  • Christine Largouët, AgroCampus Ouest, France
  • Konstantinos Karantzalos, University of Athens, Greece
  • Michel Schneider, University Blaise Pascal, France
  • Tadeusz Juliszewski, CIGR President, Poland
  • Dino Ienco, Irstea, France
  • Johannes Keizer, GODAN, Germany
  • Florent Masseglia, INRIA, France
  • Fabio Monforti-Ferrario, European Comission, Italy
  • Pascal Poncelet, University of Montpellier, France
  • Alexander Sideridis,  President of the Scientific Council for the Information Society (HSCIS), Agricultural University of Athens, Greece
  • Clément Jonquet, University of Montpellier, France
  •  Fountas Spyros, Université d’Athènes, Greece
  • Luiz Henrique A. Rodrigues, University of Campinas, Brazil
  • David Sheeren, ENSAT, France
  • Petraq Papajorgji, University of New York, Albania
  • Sylvie Servigne, INSA Lyon, France
  • Theodore  Tarnanidis, University of Macedonia, Greece
  • Frédéric Flouvat, University of New Caledonia, France
  • Jason Papathanasiou, University of Macedonia, Greece
  • Jean-Stéphane Bailly, AgroParis Tech, France
  • Tamme van der Wal, University of Wageningen, Netherlands
  • Jérôme Gensel, Pierre Mendès University of Grenoble, France
  • Basil Manos, Aristotle University of Thessaloniki, Greece
  • Thérèse Libourel, University of Montpellier, France
  • George Papastefanatos, Athena Research & Innovation Center, Greece
  • Florent Le Ber, ENGEES, France
  • Allan Orozco Solano, University of Costa Rica (ETS, Faculty of Medicine), Costa Rica
  • Rallou Thomopoulos, INRA, France
  • Wojciech Mueller, University of Poznan, Poland
  • Jacques-Eric Bergez, INRA, France
  • Thierry Badard, University of Laval, Canada
  • Anne Laurent, University of Montpellier, France